This Chicago Classic is made with 1/4 pound oven roasted Italian Beef, specially seasoned and cut thin. It's topped with green peppers and our special Au Jus Gravy.
This Chicago classic is made with 1/4 pound oven roasted italian Beef, specially seasoned and cut thin. It's topped with green peppers, and our special Au Jus Gravy.
Our special recipe with Granny Smith apples, cinnamon, caramel and brown sugar. Can be finished with a scoop of creamy vanilla ice cream. (Please allow 25 minutes).