Our special recipe with Granny Smith apples, cinnamon, caramel and brown sugar. Can be finished with a scoop of creamy vanilla ice cream. (Please allow 25 minutes).
Large Apple Pie
Our special recipe with Granny Smith apples, cinnamon, caramel and brown sugar. Can be finished with a scoop of creamy vanilla ice cream. (Please allow 25 minutes).
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A rich chocolate chip cookie, freshly baked and served hot. Cooked in a deep dish pan just like our pizzas. Our Faulds even cooks it to perfection! Can be finished with a scoop of Olympic Mountain vanilla or chocolate ice cream (Please allow 10 minutes)
Deep Dish Greek White
Spinach, feta, and freshly shredded mozzarella cheese with a garlic and virgin olive oil base. (Thin Crust or Deep Dish only)
Thin Crust Canadian Bacon & Pineapple
Our whole milk mozzarella is crafted in Wisconsin using fresh milk from local farmers. We shred it in house daily to ensue a creamy, smooth taste and the legendary melt that can only be found Chicago Style.
Deep Dish Chicago Firehouse
Signature sausage, bacon, sautéed onions, jalapeño, freshly shredded mozzarella and our all-natural, house made tomato sauce.
Deep Dish Pepperoni
A Build-Your-Own Favorite with mild pepperoni and plenty of freshly shredded mozzerella cheese.
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Our whole milk mozzarella is crafted in Wisconsin using fresh milk from local farmers. We shred it in house daily to ensue a creamy, smooth taste and the legendary melt that can only be found Chicago Style.
Stuffed Spinach
The pizza that made us famous! Spinach, herbs, spices, freshly shredded mozzarella and our all-natural, house-made tomato sauce.
Stuffed Traditional Vegetarian
Fresh mushrooms, sautéed onions, green peppers, black olives, freshly shredded mozzarella and our all-natural, house made tomato sauce.
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