This Chicago classic is made with 1/4 pound oven roasted italian Beef, specially seasoned and cut thin. It's topped with green peppers, and our special Au Jus Gravy.
Gardiniera available upon request.
This Chicago Classic is made with 1/4 pound oven roasted Italian Beef, specially seasoned and cut thin. It's topped with green peppers and our special Au Jus Gravy.
(Gardineira available upon request.)
Our special recipe with Granny Smith apples, cinnamon, caramel and brown sugar. Can be finished with a scoop of creamy vanilla ice cream. (Please allow 25 minutes).
Our whole milk mozzarella is crafted in Wisconsin using fresh milk from local farmers. We shred it in house daily to ensue a creamy, smooth taste and the legendary melt that can only be found Chicago Style.